Instructions

1. In a medium skillet over medium heat, cook onions, bell pepper, and oil for 6 minutes or until softened and beginning to brown. Remove vegetables to a bowl and set aside.
2. In the same pan, turn heat to high, add Philly cheesesteak meat one slice at a time and once soft push to the side.
3. Continue cooking until every slice has been added and browned.
4. Drain excess fat from the pan and add sautéed vegetables and Queso Mama.
5. Cook over low heat until bubbling and hot.
6. Pour over hot fries.